WE'VE GOT BRUNCH ON THE MENU!
JOIN US FOR OUR BREAKFAST & BRUNCH SERIES THIS SUMMER!
Coming together as family and friends over a meal is something everyone here at Jill's Table values and we continue to strive for new ways to share recipes, enjoy delicious food, and spend time together. While we continue to examine what our future offerings will be, we decided what better way to continue our virtual cooking classes than offering a series dedicated to the most important meal of the day! Please sign up with your email to learn more about our Virtual Breakfast & Brunch Summer Cooking Series. Signing up will automatically enter you in to win a private cooking session with Jill herself.
Sign up here for more information on enrolling in this series and enter to win a private cooking session taught by Jill!
JILL'S TABLE BREAKFAST & BRUNCH VIRTUAL SUMMER COOKING SERIES!
RASPBERRY CHOCOLATE CHIP PANCAKES
June 11th at 6:00 PM
Learn the art of making perfect, fluffy, and delicious pancakes. Who says you can't start your day off with something sweet?
CREPES
June 25th at 6:00 PM
In this class you'll earn the art of making light buttery crepes filled with your choice of bananas, butter, and maple syrup or strawberries and Nutella.
Vegetable Omlette
July 9th at 6:00 PM
Made with cage free eggs, organic vegetables, and white cheddar cheese. We'll teach you to perfect this savory breakfast dish.
BELGIAN WAFFLES
July 23rd at 6:00 PM
A slight twist on a traditional favorite. We're sharing our favorite almond flour waffle recipe with you. You'll learn to make this crispy buttery treat your family is sure to enjoy.
STEAK AND EGGS
August 7th at 6:00 PM
New York Strip Steak and cage free eggs make up this signature dish. You'll learn how to season and cook your steak to perfection.
BLEAT
August 20th and 6:00 PM
Bacon, Lettuce, Egg, Avocado, & Tomato on Canadian Brown Bread. Taking a classic to the next level with the addition of cage free eggs and organic Avocado.